Crusted Sirloin Steak:
Everything-bagel seasoning takes this seared steak dinner to the next level, adding a garlicky, seeded crust to the tender beef. On the side, we serve roasted sweet potatoes and a crisp romaine wedge salad, drizzled with creamy, scratch-made ranch dressing. It's a new take on a classic steak dinner, and in a word, it's everything.
20 – 30 minutes, easy, Calories 600kcal, Fat 34.0g, Proteins 38.0g, Carbs 37.0g,
Milk, Sesame and Sulphites. May contain traces of other allergens. Packaged in a facility that packages gluten containing products.
What you'll need: